Peanut Butter Chocolate Cheesecake Dip


Servings: 12    Serving Size: about 1 & 1/2 tablespoons

  • 4 ounces fat-free cream cheese (softened)
  • 4 ounces low-fat cream cheese (softened)
  • 1/4 cup low-sodium peanut butter
  • Chocolate-flavored liquid stevia sweetener to taste


  1. In a small bowl, stir together both cream cheeses and the peanut butter until smooth. Add the liquid stevia sweetener. Stir together until well blended.
  2. Serve with celery sticks, baby carrots, apple and pear slices, and no-salt-added pretzels.

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Published on March 27, 2023